Run by neighbours, accountable to everyone.
A foundation operating since 2007. Three core staff, a seven-person board, and 120+ active volunteers.
Mission
Delivering nourishment and support that upholds dignity and strengthens community ties.
Vision
A resilient, connected community where everyone has the support they need.
Four words. Every decision.
01
Compassion
We meet people where they are at — with kindness, empathy, and dignity in every interaction.
02
Community
We are stronger together. We build trust and lasting partnerships with those we serve and those we work alongside.
03
Collaboration
We work hand-in-hand with our community, clients, and partners to create lasting impact.
04
Respect
We treat all clients, volunteers, and partners with kindness, understanding, and dignity.
Four priorities, reviewed quarterly.
Expanded physical space
More room to receive donations, sort stock, and welcome clients with privacy.
Improved food access & nutrition
Stronger sourcing relationships and a richer fresh produce program.
Enhanced volunteer opportunities
Better tooling and onboarding so we can welcome the next generation of helpers.
Increased community engagement
More moments where the wider community sees themselves in our work.
The team you'll meet first.
Mardi Oel
Executive Director
Gurvir Shergill
Volunteer Coordinator
Client Care Coordinator
Front of house
Seven people, one community.
Gillian Parmar
Karen Logan
Cindy Verbonac
Dayle Nesbitt
Liz Morrison
Tara Zawyrucha
Lovina Tiwari
Registered charity
83463 0352 RR0001
All donations are tax-receiptable. Audited annually and participating in Food Banks Canada's Standards of Excellence.